Description

A refined celebration of flavour and patience, our Rich Plum Cake is crafted with carefully selected black and white raisins, dates, figs, cherries, cashew nuts, and almonds. The fruits are soaked in a signature blend of grape and orange juice, allowing them to absorb deep, layered flavours over nearly six months of being aged.

Slow-baked for a moist crumb and balanced texture, this cake is made using fine bakery-grade sugar, refined wheat flour, and pasteurised eggs. Trans-fat free and created with natural colours and flavours from our proprietary blend, it delivers richness with purity in every slice.

Additional information