Indulge in the timeless flavors of Kerala with our Classic Palada Payasam. Made with tender rice, soft adda, and rich, creamy milk, this traditional dessert is sweetened just right with sugar and slow-cooked to create a velvety, luxurious texture. Whether it’s for a festive occasion or a special treat after a meal, our Palada Payasam brings the authentic taste of Kerala right to your table.